Honest Food, Restaurant & Bar Consultancy.

  1. Eggs Hollandaise at The Station, Hither Green, SE13
  2. Fettucini Verde with a Spicy Tomato and Ricotta Sauce. Made with passion and love at Il-Kajjik Italian Pop Up St Paul’s Bay, #Malta
  3. Crispy, crunchy, flavoursome. Grilled Sardine Fillets, Mange Tout, Green Beans, Fennel, Orange & Hazelnuts
Chapters All Day Dining @chapters_add
  4. "Calamari Tempura should be golden brown and lightly crispy. A crunch and a chew for contrast. Don’t let limp, beige rings leave the pass."
  5. Deep fried goats cheese ravioli, rocket, tomatoes and chilli. 
Munchies, Golden Bay, Malta
  6. Ricotta #pastizzi..Malta’s fast food. Delicious. Best place to buy: 
Crystal Palace, 84, Triq San-Pawl
Rabat, Malta RBT 1240
  7. "Pizza should not be wet in the middle. If it is, don’t serve it."